Your mixer grinder is the most important appliance in your kitchen. It can crush the hardest nuts and spices or can be used ...

Simmer ridge gourd in a coconut and lentil paste with mild Andhra spices. Blend peanuts and coconut into a paste and cook ...

Popcorn chicken is a bite-sized, tender and crisp chunks of chicken that are breaded and fried. It is a perfect snack, perfect for dipping, sharing, and munching on the go. Click to read the recipe.

From lovely desserts to irresistible savouries, you will everything that you want in these cafes. They offer a wide range of ...

Instead of cutting several vegetables, cook sliced onions, mustard seeds, green chillies, and turmeric powder. Saute cooked ...

Induction stoves are a seamless addition to any modern Indian kitchen. It allows you to cook something extra when your ...

Well known for its Street food delicacies, South Bombay hosts an array of street food outlets that attract influencers and ...

This Father’s Day, surprise your dad with his favourite whisky or the one he has added to his wishlist. Nothing makes a ...

Goa is not only a famous tourist spot, but it is also a hub for foodies to enjoy the local cuisine, especially seafood ...

Heat oil in a pan, add mustard seeds, cumin seeds, curry leaves and let them crackle. Saute chopped onions until golden, add ...

Heat oil, add mustard seeds, cumin seeds, curry leaves, saute until they crackle, add onions, cook until golden, then add ginger garlic paste. Mix peanut paste, tamarind pulp, and spices, add water ...

Pressure cook the moong dal with turmeric, tomatoes, green chillies, ginger and mash lightly. Place bondas in a bowl, pour ...