7 Brew has named Christopher Held as its first chief supply officer. The new role was created to support the drive-thru beverage concept’s rapid expansion, which included 163% year-over-year ...

The May jobs report exceeded expectations, with 139,000 positions added to the United States economy during the month, and the unemployment rate holding steady at 4.2%. According to federal data ...

Is Marc Lore’s Wonder poised to become the Amazon of food delivery technology? Over the past 18 months, the virtual food hall company expanded its repertoire by acquiring Blue Apron, Grubhub ...

BJ’s Restaurants today named Lyle D. Tick as president and chief executive officer, effective immediately. Tick has served as president and chief concept officer since September, following the ...

ATLANTA--(BUSINESS WIRE)-- Papa John’s International, Inc. (NASDAQ: PZZA) (“Papa Johns®”) today announced the promotion of Caroline Miller Oyler to Chief Administrative Officer, effective ...

Blaze Pizza has named Jaime Denney as chief operations officer, the company confirmed Tuesday. Atlanta-based Blaze said Denney joins the company with more than 25 years of leadership experience in ...

Kura Sushi went public in 2019 and has continued to generate momentum since, turning in a year-over-year sales increase of 26.9% in 2024 to reach nearly $238 million. Its footprint grew by 28% in ...

Mooyah Burgers, Fries & Shakes has named Michael Meche as president, the company said Friday. The Plano, Texas-based company said Meche most recently served as chief restaurant officer for ...

BATON ROUGE, La. (May 29, 2025) — As part of its ongoing strategy to expand operations and deepen its roots across Louisiana, Off The Hook Restaurants has announced three appointments: John ...

In 2004, Taco Bell and Mountain Dew teamed up to launch Baja Blast, a tropical/lime-flavored beverage offered exclusively at the chain. The Baja Blast brand has since expanded into retail stores ...

Your guest experience doesn’t start at the front door — it starts in your back-of-house systems. Join Nation’s Restaurant News, PAR Technology’s CEO Savneet Singh, and PAR OPS’ GM Jason ...

The restaurant industry is projected to add 490,000 jobs to fulfill demand during the busy summer season. According to the National Restaurant Association, if this number comes to fruition, it ...