A Warm, Spiced Hug in Every Slice! Hey there, Jason Griffith here! There’s nothing quite like a dessert that wraps you in a ...

A Moist, Flavorful Slice of Comfort! Hey there, Jason Griffith here! There’s a special kind of magic that comes with a recipe ...

Beyond sweet potato cake, the Brown Betty Dessert Boutiques offer numerous other beautifully frosted cakes named after women in the authors' extended family. Pies, cobblers, ...

Preparation. Cake Step 1. Cook 1½ lb. sweet potatoes (about 4 medium), scrubbed, in a medium pot of boiling water, stirring occasionally, until a tester inserted into centers meets no resistance ...

Preheat your oven to 335˚F. Spray a pan with nonstick cooking spray and line with parchment paper. In a mixer fitted with a paddle attachment, cream the butter and sugar with the orange zest. Add ...

A moist, tender, sweet potato pound cake, filled with a crisp pecan coffee cake swirl and finished with a silky Nawlins-inspired praline glaze takes creativity and taste to new heights.

For the icing, blend ½ cup of mashed sweet potatoes, 2 cups of powdered sugar, ¼ cup of softened unsalted butter, and 1 teaspoon of vanilla extract. Add up to ¼ cup of milk to achieve a ...

Preheat the oven to 375 degrees. Pierce the sweet potatoes all over with a fork, place on a baking sheet, and bake in the oven until soft, approximately 1 hour. Set aside to cool slightly. Once ...

Step 2: Preheat oven to 350°.Spray three 9"-diameter cake pans with nonstick spray, then line bottoms with parchment paper rounds. Spray parchment and dust pans with flour, tapping out excess.