Looking for a twist on a Filipino classic? Learn how to make Sprite Pork Adobo — pork simmered in soy sauce, vinegar, garlic, and lemon-lime soda for a sweet, tangy balance and melt-in-your-mouth ...

Pork Pata Humba is a Visayan-style braised pork leg dish cooked with soy sauce, vinegar, garlic, and bay leaves, with a surprising twist—Sprite! The soda adds a mild sweetness and helps tenderize the ...